Only 37% of the South East’s small and medium sized enterprises have plans in place to deal with a major emergency.* Business owners should act to help protect staff from swine flu and prepare for possible disruption to their operations.
Swine flu - Steps to prepare your business
Business Link have compiled some top tips to help you plan for and cope with swine flu, including:
- Recommendations for workplace hygiene.
- Putting contingency plans in place.
- Managing employee absence.
Full guide available here: http://www.businesslink.gov.uk/bdotg/action/detail?itemId=5001344587&type=ONEOFFPAGE&site=210
* Source - South East Business Monitor (2007)
www.ukba.co.uk
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